As Rick says, "I love the chewiness of that octopus. It’s chewy in the right way, not in the wrong way, it’s not like rubbery or anything, it offers a little bit of resistance so it doesn’t just melt in your mouth. It would be just wonderful, I want to go home and turn these into simple things that I can put with some bread."
Or, as one customer suggests, "Sauté it in its oil until crispy... Serve with anything, like charred romaine, black olive puree, piment d'Espelette, and shaved baguette croutons. Most every restaurant in NYC has octopus on the menu in that style. Great product."
You'll taste what it's "like being in a tapas bar in Spain" according to one of our customers below.
SATISFACTION GUARANTEE: If you're not satisfied with your order, simply send us an email within 30 days and we'll replace your order or issue a full refund.
Ingredients: octopus, olive oil, salt. Net Weight: 4 ounces/111 grams. 25 tins per factory case. Nutritional information.
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