White Anchovies in Extra Virgin Olive Oil and Vinegar (Boquerones)

Donostia Foods


Would it be wise to attempt to survive exclusively on boquerones, crusty bread, and cold lager, preferably while perpetually wandering with friends amongst outdoor cafés and cozy taverns and striking up conversations with an endless cast of eccentric congenial characters? Perhaps not. But, it would be worth a try.


The Winter Spectacular!

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White anchovies, particularly these white Cantabrian anchovies (boquerones) from the waters of northern Spain are simply that good. The same fish as our renowned salt-cured anchovies, prepared in a different fashion. Filleted by hand, as is tradition, and packed in just extra virgin olive oil and wine vinegar with a touch of salt for a mild, fresh, and tangy flavor quintessential of San Sebastián. A favorite example (if you hadn't already surmised) of the classic ingredients you'll find at pintxo bars throughout the Parte Vieja.

Stock up while you have the chance. Because they're worth it.

    SATISFACTION GUARANTEE: If you're not satisfied with your order, simply send us an email within 30 days and we'll replace your order or issue a full refund. 

    Ingredients: anchovies, wine vinegar, extra virgin olive oil, salt. Net Weight: 3.53 ounces (100 grams). Drained Weight: 2.65 ounces (75 grams) Approximately 20 anchovies per package. Keep refrigerated.

    Wholesale Inquiries: If you're interested in carrying this product or others in your retail store or restaurant, please contact us for pricing and details. 


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    White Anchovies in Extra Virgin Olive Oil and Vinegar (Boquerones) has a rating of 5.0 stars based on 15 reviews.