Today it’s a day for sardines.
"Delicious! Tried them at Dali Museum in St Pete , Florida! Hooked ever since !"
$6.99
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"The Perfect Pantry Sardine" according to the New York Times Wirecutter
Little tins of sunshine. Each tin of sardines in olive oil is bursting with vitamin D, the sunshine vitamin, and full of healthful Omega 3s. And that's on top of being wild-caught in the waters off the coast of Galicia in northwest Spain. And that is on top of being plump, and tender, and delicious. A best-seller.
Sardines hand-packed fresh from the sea in olive oil and salt only, the traditional Spanish method. Caught via sustainable techniques. You can eat them straight from the tin or skewer them on a toothpick with a guindilla pepper and cherry tomato atop a slice of crusty bread for a quick pintxo.
“Oh wow. That’s really good. That reminds me of Spain. It’s a rich sardine. Not heavily salted like a lot of times preserved stuff in America… this is a really high quality sardine.” - Steve Dolinsky, James Beard award-winning food journalist
Featured on The Feed Podcast (James Beard award-winner for best podcast) from Chef Rick Bayless and 13-time James Beard award winner food journalist Steve Dolinsky. As Rick says, "A lot of times people think of sardines as sort of desperation food, and man this anything but that. You want to relish every bite of these sardines. I’m in heaven.”
You'll save up to 30% compared to similar quality sardines purchases elsewhere, as we import these directly from Spain ourselves to keep our costs down, though as one of our customers states below, "there is not a product out there that compares!"
SATISFACTION GUARANTEE: If you're not satisfied with your order, simply send us an email within 30 days and we'll replace your order or issue a full refund.
Ingredients: sardines, olive oil, salt. Net Weight: 4.5 ounces/120 grams. 25 tins per factory case. Nutritional information.
Wholesale Inquiries: If you're interested in carrying this product or others in your retail store or restaurant, please contact us for pricing and details.
Overall rating: 4.9452057 / 5 from 146 reviews.
These sardines in olive oil are praised for their exceptional quality, delicious flavor, and high nutritional value. Hand-packed fresh from the sea in Spain, they are packed with vitamin D and Omega 3s. Customers appreciate the rich taste and tender texture, making them a delightful addition to various dishes.
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"Delicious! Tried them at Dali Museum in St Pete , Florida! Hooked ever since !"
"I eat a tin in the morning at home or at work. Nice size sardines in olive oil."
"In third grade my teacher banned me from eating sardines at lunch because we ate in our classroom and my smelly sardine can ended up in the trashcan in our classroom: one of my early life trauma stories. Perhaps I can get a prescription for a subscription to an endless supply of sardines now as a remedy. If so, I'd choose these. I've tried so many brands since 3rd grade and many of them aren't that good either texture-wise or flavor, but these are delicious and the texture is great."
"I used to be indifferent about sardines. But Donostia has won me over. Flavorful and a filling snack."
"They are the best. This is my third order of a case at a time. Will continue to order as long as they are available. I have tried a dozen others no there is no comparison."
"THE best tinned sardines you can get! I eat them every morning."
"Best sardines around, love them"
"10 out of 10."
"some of the best I've tried"
"These are so meaty and delicious. Not as salty as some tinned sardines. Mild flavor."