$28.97 – Sold Out
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All the ingredients you need for the simple yet exquisite Gilda pintxo with just one click. Allegedly invented at Bar Casa Vallés in San Sebastián and named for Rita Hayworth's character Gilda in the eponymous film that opened the same year. A classic with a hint of spiciness that stands the test of time.
AS FOUND IN THE PAGES OF FOOD & WINE!
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We are, with apologies, currently out of stock of guindillas, so our promise of all the ingredients you need for a Gilda are, for the moment, null.
We'll have more guindillas as soon as possible, but our next shipment from Spain probably won't get them to us until late September.
Please be sure you subscribe to our email list if you'd like to receive notice when they're back. Thank you for your patience!
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We provide all the ingredients you need for this classic bite. A click on the add to cart button above will add one jar of each of the following to your cart:
The perfect combination for Donostia-San Sebastián's preeminent pintxo, as quickly as you can get them.
We're currently including the lemon stuffed olive in the bundle, because I like them. You can always taste test with our other styles of stuffed (and not stuffed) olives.
And to top off your Gildas? A light drizzle of the finest extra virgin olive oil around goes a long way.
