Stuffed with a touch of lemon to provide a subtle tartness to the olives and, most likely, to your martini. The highest quality available of the most popular Spanish olives, handpicked in Andalusia and naturally fermented and cured Sevillian style.
"My friends and I love these olives. I serve them at every event at my home. They disappear fast!" - Wylene C.
SATISFACTION GUARANTEE: If you're not satisfied with your order, simply send us an email within 30 days and we'll replace your order or issue a full refund.
Ingredients: pitted green manzanilla olives, water, salt, lemon, monosodium glutamate, citric acid, lactic acid, ascorbic acid, sodium alginate. Net Weight: 7.58 ounces/215 grams. Approximately 32 olives per jar. 12 jars per factory case. Nutritional information.
If a delectable morsel bursting with umami is what you look for in your olives, these manzanilla olives stuffed with anchovy are for you. If that's not what you're looking for, you really should be, because you're selling yourself, and your olives, short. The customer reviews in excess of 100 will attest to the exemplary nature of these olives, so please peruse them if you remain uncertain. As with all...View full product details
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