Squid in Ink (Calamares en Tinta)

Donostia Foods

Size

The description of this delectable squid in ink will be left to our number one customer who says, "It's like the legendary Kraken started a line of barbecue sauce made from his blood, sweat, and tears. I'm sold." How often does one have the opportunity to savor the flavor of a mythical sea-beast? You must try it now.

Donostia Foods Squid in Ink (calamares en tinta) is produced in Galicia in northwest Spain. Tender squid pieces in a sauce of squid ink, tomato, and spices. Serve atop rice or pasta, or along with crusty bread.

"This *may* be the most special of all the Donostia Foods tinned seafood in terms of texture, flavor, and quality; it resembles no other tinned fish on the market that I know of. Just wow. The squid is plump and meaty; the sauce a velvety enigma that checks off all five established tastes and leaves you wondering if you maybe just discovered a new one. Try swirling this into pasta with lots of lemon, garlic, and wilted arugula, or layer it on a torta with aioli, pickled red onion, crumbled white cheese, and shredded lettuce." - NQ.

You'll save 50% compared to similar squid in ink purchased elsewhere because we import them directly ourselves.

free shipping for orders over $65 

SATISFACTION GUARANTEE: If you're not satisfied with your order, simply send us an email within 30 days and we'll replace your order or issue a full refund.

Ingredients: squid, tomato, sunflower oil, onion, modified corn starch, ink (0.24%), spices, salt. Net Weight: 4 ounces/111 grams. 25 tins per factory case. Nutritional information.

Wholesale Inquiries: If you're interested in carrying this product or others in your retail store or restaurant, please contact us for pricing and details.

RECIPES & SERVING SUGGESTIONS


Related Items


Squid in Ink (Calamares en Tinta) has a rating of 4.8 stars based on 5 reviews.