When you're hoping for a touch more heat from your olives, turn to these manzanillas stuffed with spicy habanero pepper, amongst the hottest peppers in the world. The habanero filling is small so as not to overwhelm but complement the olives themselves, handpicked in Andalusia, Spain and naturally fermented and cured Sevillian style.
"These are the very best olives I have ever had. Amazing! Not too spicy and the flavor is extraordinary. I wish I had found them years ago." - Ronald O., who knows the importance of the phrase, "better late than never"
SATISFACTION GUARANTEE: If you're not satisfied with your order, simply send us an email within 30 days and we'll replace your order or issue a full refund.
Ingredients: pitted green manzanilla olives, water, salt, habanero, monosodium glutamate, citric acid, lactic acid, ascorbic acid, sodium alginate. Net Weight: 7.58 ounces/215 grams. Approximately 32 olives per jar. 12 jars per factory case. Nutritional information.