Perfect Hostess Gift
"Instantly improves a martini or a quick pasta dish"
$6.99
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These are the very olives mentioned in Bon Appétit Magazine. Yes, that's right, in the (entirely unofficial) contest for best olives in the world Donostia Foods Manzanilla Olives come in a close second only to one tiny, difficult to locate, artisan olive shop in Paris. But, we send them straight to your door. Cuts down on jet lag.
Manzanillas are the most popular Spanish olives, and these are the highest quality available. Handpicked in Andalusia, pitted, and packed in an artisanal quality brine, the olives are naturally fermented and cured Sevillian style. Combine with a guindilla pepper and anchovy for the classic "Gilda" pintxo found in bars throughout San Sebastián.
"The manzanilla olives from Donostia Foods are the BEST I have ever eaten. They have a buttery rich taste to them that is addictive!" - Joan P., succinctly stating the experience of the overwhelming majority who have sampled these superior olives
The name manzanilla, meaning “little apple” in Spanish, comes from the olives shape. While you’ll find a variety of table olives served throughout Spain, this variety is the most ubiquitous, thanks in part to the high volume taken from each tree, and in part to the crisp, nutty flavor.
SATISFACTION GUARANTEE: If you're not satisfied with your order, simply send us an email within 30 days and we'll replace your order or issue a full refund.
Ingredients: pitted green manzanilla olives, water, salt, monosodium glutamate, citric acid, lactic acid, ascorbic acid, sodium alginate. Net Weight: 6.70 ounces/190 grams. Approximately 30 olives per jar. 12 jars per factory case. Nutritional information.
Wholesale Inquiries: If you're interested in carrying this product or others in your retail store or restaurant, please contact us for pricing and details.
Overall rating: 4.8333335 / 5 from 48 reviews.
Manzanilla Olives from Donostia Foods are highly regarded for their buttery, rich taste and excellent quality. Handpicked in Andalusia and naturally fermented, these olives are a favorite among customers, often paired with traditional Spanish pintxos. Satisfaction is guaranteed, with a full refund or replacement if not satisfied.
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"Instantly improves a martini or a quick pasta dish"
"These mild, tender pitted olives are so versatile. They are a tasty addition to any number of pintxos combinations."
"These are the best olives - small with a nice buttery flavor. I buy them by the case."
"We love Donostia. We love these manzanilla olives and buy them in quantity. They are great alone, in salads with orange supremes, and with salty chips and cheese. The only thing better than these are the manzanilla's stuffed with anchovies. But, please don't buy them since we don't want to run out (kidding, of course. )"
"Very nice Manzanillas for snacking, cocktails, or building Gildas. Buttery and piquant."
"Great olives. Brought back memories of our trip to Spain"
"Perfect"
"I have enjoyed these olives from Donostia Foods for years and I never get tired of them. They are delicious. Ron"
"I get a box of these every year for family and friends. They are delicious to eat on their own and taste great as martini olives. Really excellent! And a wonderful unique flavor. Very reliable, and quick delivery. Thank you!"
"Best on the planet! Wish I could by the brine for my martinis. I feel like was was introduced to a secret that very few other people know about."
