Cockles in Brine (berberechos al natural), produced in Galicia in northwest Spain. Tiny yet plump, these tender, flavorful cockles are hand-packed fresh from the sea in the traditional Spanish method with just a touch of salt. Even for those averse to seafood, these little mollusks might appeal due to their sweetness. Open a tin and add a squeeze of lemon juice for an instant, authentic tapa.
"Absolutely marvelous! Either by themselves or as part of an elaborate dish. Superb taste." - Joseph Q.
You'll save 50% compared to similar cockles purchased elsewhere because we import them directly ourselves.
free shipping for orders over $65
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SATISFACTION GUARANTEE: If you're not satisfied with your order, simply send us an email within 30 days and we'll replace your order or issue a full refund.
Ingredients: common cockles, water, salt. Net Weight: 4 ounces/111 grams. 55/65 ct. 25 tins per factory case. Nutritional information.
Wholesale Inquiries: If you're interested in carrying this product or others in your retail store or restaurant, please contact us for pricing and details.
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