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Reminiscing of rambling about in Donostia-San Sebastián will often lead to longing looks at pintxo photographs from trips past. This is one such photograph. A montadito of Bonito del Norte tuna and Cantabrian anchovies, with a guest appearance by a "Gilda" pintxo in the background. Delicious.
You can replicate the above with the ingredients below at home, or start to plan your visit to San Sebastián now.
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