Larger, food service size tin of our popular manzanilla olives stuffed with piquillo pepper. Prefer the smaller glass jars? Just click here.
Naturally fermented and cured Sevillian style, these manzanillas are the highest quality available of the most popular Spanish olives, handpicked in Andalusia and stuffed with piquillo peppers roasted over embers for a unique, piquant flavor.
"These olives have ruined us for all other olives. The best ever." - Kerri P., who has been ruined, but in a nice way
I won't be writing anything more here, because we've had difficulty getting and keeping this format in stock, and there are already plenty of fans who we love, and do not wish to continually disappoint.
One customer succinctly states, "Greatest olives in the world to go with a great martini."
SATISFACTION GUARANTEE: If you're not satisfied with your order, simply send us an email within 30 days and we'll replace your order or issue a full refund.
Ingredients: pitted green manzanilla olives, water, salt, roasted piquillo peppers, monosodium glutamate, citric acid, lactic acid, ascorbic acid. Net Weight: 49.38 ounces/1400 grams. Approximately 188-198 olives per tin. 6 tins per factory case. Nutritional information.