Perky
"A creamy touch to a classically briny olive. Just enough to tempt your taste buds."
Overall rating: 4.6703296 / 5 from 91 reviews.
Manzanilla Olives stuffed with Blue Cheese from Asturias, Spain, are handpicked in Andalusia and naturally fermented. Customers have mixed opinions on the flavor and blue cheese, but the product is highly rated and comes with a satisfaction guarantee.
Review topics: [].
"A creamy touch to a classically briny olive. Just enough to tempt your taste buds."
"These are the best blue cheese olives I’ve ever had"
"Third order…excellent product!"
"Upgraded my classic martini with the these. SUPER FINE!"
"The best blue cheese stuffed olives I’ve ever eaten…. nothing compares! I can no longer enjoy a martini unless these are resting in my glass. Top rated little gems!"
"Best martini olives in the world."
"taste like plastic.....awful"
"Great in any martini or sauce"
"I love every single olive I've tasted from Donostia and they have all been absolutely amazing. However, these were not for me. I'm a huge blue cheese stuffed olive fan, but these were sour."
"I was looking for some olives stuffed with anchovy and thought that I would try yours and add a couple different ones. Your Anchovy olives are as good as the ones that I have tried from another company. Your olives are smaller than I am use to but I can live with that. The habanero and the blue cheese ones are so below par that I think I will throw them out. They do not taste bad, there is simply no spice to the habanero ones and no blue cheese taste to the blue cheese ones. I was very disappointed."