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Bonito del Norte Tuna & Cantabrian Anchovies

April 18, 2017

Bonito del Norte Tuna & Cantabrian Anchovies

Bonito del Norte tuna, Cantabrian anchovies, piment d'Espelette, and extra virgin olive oil. All in one bread-less montadito. Dynamite stuff, really.

The best part? Takes roughly zero time to prepare. The almost best part? 80% of the ingredients are availabe right here, at donostiafoods.com.

Ingredients used and available on this very website:

For additional recipes and serving suggestions for Spanish conservas, please see our aptly named Recipes & Serving Suggestions page.



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